apple strudel bread

Name: Apple Strudel Bread
Prep time: 15 min
Cook time: 1 h 10 min
Cuisine: American
Ingredients: ## BREAD; 2 medium apples, 1 diced and 1 grated; 2/3 cup(s) brown sugar, firmly packed; 1/2 cup(s) sugar; 2 1/4 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 2 eggs; 1/4 cup(s) apple butter or applesauce; 1/2 cup(s) mayonnaise, real; 2 teaspoon(s) cinnamon; 1 teaspoon(s) apple pie spice; 1 teaspoon(s) pure vanilla extract; ## STRUDEL; 1/2 cup(s) flour; 1/3 cup(s) brown sugar, firmly packed; 6 tablespoon(s) butter, room temperature; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) apple pie spice; 1/2 cup(s) walnuts, chopped

22 Pinches 3 Photos

Robin Lieneke

Chamois, MO

Updated on Jan 28, 2020

I love fruit breads. I had apples I needed to use and also had an order for apple bread, so I added the strudel to make it a bit fancier. The result was amazing.

Rate

prep time 15 Min

cook time 1 Hr 10 Min

method Bake

yield

Ingredients

BREAD
2 medium apples, 1 diced and 1 grated
2/3 cup brown sugar, firmly packed
1/2 cup sugar
2 1/4 cups all purpose flour
2 teaspoons baking powder
1 teaspoon salt
2 eggs
1/4 cup apple butter or applesauce
1/2 cup mayonnaise, real
2 teaspoons cinnamon
1 teaspoon apple pie spice
1 teaspoon pure vanilla extract
STRUDEL
1/2 cup flour
1/3 cup brown sugar, firmly packed
6 tablespoons butter, room temperature
1 teaspoon cinnamon
1/2 teaspoon apple pie spice
1/2 cup walnuts, chopped

How To Make apple strudel bread

Step 1

Preheat oven to 350f. Spray a 9x5 pan with nonstick spray and coat with sugar. Separate 1/3 of the apples and set aside.

Step 2

For the strudel: Mix all ingredients until mixture resembles a crumble. Divide in half and set half aside. Mix the other half with 1/3 of the apples set aside earlier.
Step 3

Combine all bread ingredients except apples and mix at medium speed until fully incorporated and smooth. Add in the apples and mix another minute to incorporate.
Step 4

Pour half of the bread mixture into prepared pan. Gently top this with the apple and strudel mixture, evenly distributing it on bread batter. Top with remaining batter. Top with remaining strudel mixture.
Step 5

Bake for 1 hour to 1 hour and 15 minutes (depending on your oven) till cooked through. Be careful not to over bake. Let stand 10 minutes before removing from pan.
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