apple pie bread

Name: Apple Pie Bread
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 2/3 cup(s) sugar; 2 large eggs; 1 1/2 teaspoon(s) vanilla; 1 1/2 cup(s) flour; 1 3/4 teaspoon(s) baking powde; 1/3 cup(s) brown sugar; 1 teaspoon(s) cinnamon; 1/2 cup(s) milk; 1 large apple, peeled and chopped; 1/4 cup(s) chopped pecans

24 Pinches 3 Photos

Kathryn Brown

Seaford, DE

Updated on Feb 14, 2021

Breakfast, snack or dessert, this fills all those needs.

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Ingredients

1/2 cup butter, softened
2/3 cup sugar
2 large eggs
1 1/2 teaspoons vanilla
1 1/2 cups flour
1 3/4 teaspoons baking powde
1/3 cup brown sugar
1 teaspoon cinnamon
1/2 cup milk
1 large apple, peeled and chopped
1/4 cup chopped pecans

How To Make apple pie bread

Step 1

Preheat oven to 350 degrees.

Step 2

Grease a 9x5 inch loaf pan.
Step 3

Cream together sugar and butter until creamy.
Step 4

Beat in eggs, one at a time; add vanilla and mix well.
Step 5

Mix in brown sugar, cinnamon, flour and baking powder.
Step 6

Mix in milk.
Step 7

Fold in apple.
Step 8

Pour batter into loaf pan and top with chopped pecans.
Step 9

Bake 45-50 minutes.
Step 10

Cool for 30 minutes before cutting.
Step 11

Enjoy!
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