apple fritters

(1 RATING)
110 Pinches
Clinton, UT
Updated on Feb 4, 2012

I have always loved these. They are so yummy

prep time 20 Min
cook time 35 Min
method ---
yield 24 serving(s)

Ingredients

  • 1 quart vegetable oil for deep frying
  • 1 1/2 cups all purpose flour
  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup milk
  • 2 - eggs, beaten
  • 1 tablespoon vegetable oil
  • 3 cups apples, peeled, cored and chopped

How To Make apple fritters

  • Step 1
    Heat the oil in a deep fryer or electric skillet to 375 degrees F (190 degrees C) In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
  • Step 2
    Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded.
  • Step 3
    Removed from the hot oil using a slotted spoon and drain briefly on paper towels.
  • Step 4
    Toss with cinnamon sugar while still warm.

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