Apple Bread

Apple Bread

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Kathleen Taylor


A Co-worker brought this into work years ago, and it has become a family favorite.


★★★★★ 1 vote

2 Loaves


  • 2 1/2 c
  • 1 1/4 c
    canola oil
  • 4
  • 4 tsp
  • 3 c
  • 3 c
    apples, peeled and chopped
  • 2/3 c
  • 1/2 c
  • 1 tsp
  • 1 tsp
  • 2 tsp
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
    baking powder

How to Make Apple Bread


  1. Combine flour, salt, cloves, cinnamon, baking powder, and baking soda. Set aside.
  2. Beat togther sugar, oil, eggs, and vanilla.
  3. Add flour mixture, raisins, nuts and apples. Stir to combine.
  4. Grease bottom of two 9 x 5 loaf pans.
  5. Bake @ 325 for one hour, or until removes from pan freely. Cool 10 minutes in pan.

Printable Recipe Card

About Apple Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

Show 7 Comments & Reviews

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