Real Recipes From Real Home Cooks ®

apple and spice bread

(3 ratings)
Recipe by
Judy W
somewhere in, MI

Taste sooo good! Credit for the recipe goes to Sandra Lee.

(3 ratings)
yield 2 loaves
prep time 10 Min
cook time 40 Min

Ingredients For apple and spice bread

  • 1
    21 oz. can apple pie filling
  • 4 c
    self rising flour
  • 1 c
  • 1 tsp
    apple pie spice
  • 1 c
    greek-style plain yogurt
  • 2/3 c
    butter, melted
  • 4 lg
    eggs, lightly beaten
  • 1 c
    powdered sugar
  • 2 Tbsp
    whole milk

How To Make apple and spice bread

  • 1
    Preheat oven to 350^. Spray 2 (9x5") loaf pans with nonstick baking spray with flour.
  • 2
    In the work bowl of a food processor, place pie filling. Pulse 4 times or until coarsely chopped. In a large bowl, combine flour, sugar and Pie spice; make a well in center of dry ingredients. Add pie filling, yogurt, butter & eggs; stir just until dry ingredients are moistened. Divide mixture evenly between prepared pans; lightly tap pans on countertop twice.
  • 3
    Bake for 35 to 40 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire rack for 10 minutes. Run a knife around edges of pans. Invert onto wire rack. Cool Completely, about 2 hours.
  • 4
    Place a piece of wax paper on flat surface. In a small bowl, combine powdered sugar & milk, stir well. Drizzle over bread loaves.

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