~ yankee skillet corn bread ~ sweet

Name: ~ Yankee Skillet Corn Bread ~ Sweet
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 3/4 cup(s) yellow corn meal; 1 cup(s) flour; 1/3 cup(s) sugar; 5 teaspoon(s) baking powder; 3/4 teaspoon(s) salt; 2 tablespoon(s) melted butter; 1 - egg; 1 cup(s) buttermilk or regular milk will do; 2 tablespoon(s) oil for skillet

(1 RATING)

80 Pinches 8 Photos

CJ *

Somewhere, PA

Updated on Mar 7, 2017

Although married to a Southerner and usually make the cornbread he grew up on, my kids and I love the sweet Yankee version I grew up on. Make sure you load it with lotsa butter! Savory and good!

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield Skillet full

Ingredients

3/4 cup yellow corn meal
1 cup flour
1/3 cup sugar
5 teaspoons baking powder
3/4 teaspoon salt
2 tablespoons melted butter
1 - egg
1 cup buttermilk or regular milk will do
2 tablespoons oil for skillet

How To Make ~ yankee skillet corn bread ~ sweet

Step 1

Preheat oven to 400. Pour oil into skillet and place in oven. Sift dry ingredients into med bowl.

Step 2

Add egg, butter and milk. Mix thoroughly. Remove skillet from oven swirl oil to evenly spread in pan, and spread batter evenly into skillet. Return to oven and bake 25-30 minutes or until pick co es out clean in center.
Step 3

Slather with butter and enjoy!
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