toasted garlic bread
(2 RATINGS)
This is my go-to garlic bread recipe. Feel free to kick it up, twist it and make it your own! I've listed the basic recipe; sometimes I'll add 1/2 C of shredded cheese to make garlic-cheese bread, sometimes I'll add a few teaspoons of pesto, sometimes a teaspoon of onion powder or kick it up with a pinch of red pepper flakes. However, there's nothing wrong with the "plain" basic recipe!
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prep time
10 Min
cook time
5 Min
method
Bake
yield
8 - 10
Ingredients
- 1/4 cup butter
- 1/4 cup olive oil
- 2 tablespoons mayonnaise
- 1/4 teaspoon sage, dried
- 3 cloves garlic, chopped
- 1 teaspoon oregano, dried (or to taste)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 - loaf of french bread
- OPTIONAL ADD-INS (ADD ONE OR MORE TO TASTE)
- 1/2 cup cheese, shredded (your choice)
- 2-3 teaspoons pesto
- 1 teaspoon onion powder
- 1 pinch red pepper flakes (could use red pepper sauce)
How To Make toasted garlic bread
-
Step 1Preheat broiler. Split French bread loaf horizontally. Left over hotdog or hamburger buns also work!
-
Step 2Mix together spread ingredients, including any and all mix-in choices. Mix well.
-
Step 3Spread mixture on cut-side of bread. Broil for 5 minutes under oven broiler - watch carefully as it can burn quickly and it is very sad.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Savory Breads
Category:
Spreads
Tag:
#Quick & Easy
Method:
Bake
Ingredient:
Bread
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