To die for Garlic Bread by Rox we miss you!

Nancy R


This bread is sure to leave your family and guests raving for more!

This is a versatile bread that is perfect for pasta dinners and football parties.


★★★★★ 4 votes

15 Min
30 Min


Add to Grocery List

loaf italian or french bread
7-10 clove
crushed or minced garlic
1 c
plain greek yogurt or sour cream
1/4 c
parmesan cheese
1 c
colby cheese
1 c
shredded cheddar cheese
1 c
mozzarella cheese
3 Tbsp
parsley, reserv 1 tb for garnish
2 tsp
2 tsp
1/2 c
1/2 c
scallions, green and white part (optional)

How to Make To die for Garlic Bread by Rox we miss you!


  • 1Preheat oven to 350. Line baking sheet with foil.
  • 2Melt butter in saute pan.
  • 3Add garlic and herbs. Cook until Garlic is soft. Do not burn.
  • 4Cut bread loaf in half, lengthwise.
  • 5Tear out soft center of bread, trying not to tear crust. Once removed, tear soft center into cubes.
  • 6Place bread halves on foil-lined baking sheet.
  • 7Add cubes to butter herb mixture. Toss to coat. Remove from heat.
  • 8In large bowl, combine all cheeses EXCEPT Cheddar, yogurt or sour cream, bread mixture, and scallions if using.
  • 9Spoon into bread halves. Sprinkle with Cheddar and parsley.
  • 10Bake for 30 minutes.
  • 11Enjoy!

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About To die for Garlic Bread by Rox we miss you!

Other Tag: Quick & Easy

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