The best grilled garlic bread

The Best Grilled Garlic Bread Recipe

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Laura Davis


We love garlic bread,,but in the summer sometimes it is too hot to crank up the oven, so we use the grill lots, Once you try this bread on the grill, you will never want to cook it in the oven again!

★★★★★ 1 vote
15 Min
20 Min


8 oz
cream cheese, soft
6 clove
garlic, peeled and minced
3/4 c
grated parmesan cheese
1/2 c
shredded cheddar cheese
1 Tbsp
half and half
1/4 tsp
loaf french bread, halved lengthwise

How to Make The best grilled garlic bread


  • 1Preheat grill for medium heat.
    In a medium bowl, mix the cream cheese, garlic, and Parmesan cheese, In a saucepan over medium-low heat, mixin the Cheddar cheese, half-and-half, and paprika, Stir constantly until melted and smooth, stirring until well blended.
  • 2Place the French bread on the grill cut side down, and let it toast for a few minutes. Remove from the grill, and spread the cheese mixture on each side. Place the halves back together, and wrap the loaf in aluminum foil. Return to the grill for about 15 minutes, turning occasionally, until the loaf is heated through and the cheese mixture is hot.

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About The best grilled garlic bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy