★★★★★ 1 vote5
Ingredients
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2eggs
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1/2 csalad oil
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1 csour cream
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1 ccornmeal, yellow
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3/4 ccream-style corn
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1 Tbspbaking powder
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1.5 tspsalt
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2green onions, chopped
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4 smalljalapeno peppers, chopped
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1 cgrated cheddar cheese
How to Make Tex-Mex Cornbread
- Combine all ingredients except cheese...add half the cheese.
- Pour into a well greased 8x12" pan and sprinkle the rest of the cheese over the top.
- Bake at 425 degrees for 20-25 minutes.