swiss cheese bread with beau monde seasoning
Now that you have made your Beau Monde seasoning here is a great way to use it.
prep time
cook time
method
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yield
Ingredients
- 1 - loaf french bread
- 12 slices swiss cheese
- 1 pound butter (softened) yes! 1 pound
- 1 tablespoon onion, grated
- 1 teaspoon mustard, prepared
- 2 teaspoons lemon juice, fresh
- 1 teaspoon poppy seeds
- 1 tablespoon beau monde seasoning
How To Make swiss cheese bread with beau monde seasoning
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Step 1Slice french bread on the diagonal, 3/4 of the way through the bread. Make sure that you do not cut all the way through the bottom of the bread.
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Step 2Place one slice of cheese in each slice of bread.
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Step 3Mix remaining ingredients together and spread evenly over top of bread.
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Step 4Wrap loaf in foil and bake at 325-degrees for 25-30 minutes. Serve and Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cheese Appetizers
Category:
Savory Breads
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