Swiss Cheese Bread with Beau Monde Seasoning
How to Make Swiss Cheese Bread with Beau Monde Seasoning
- Slice french bread on the diagonal, 3/4 of the way through the bread. Make sure that you do not cut all the way through the bottom of the bread.
- Place one slice of cheese in each slice of bread.
- Mix remaining ingredients together and spread evenly over top of bread.
- Wrap loaf in foil and bake at 325-degrees for 25-30 minutes.
Serve and Enjoy!