spinach pancakes [hungarian]

Name: spinach pancakes [hungarian]
Prep time: 20 min
Cook time: 25 min
Ingredients: 1 can(s) chicken broth,around 10 and 3/4 ounces; 3/4 cup(s) flour; 2 tablespoon(s) melted butter; 2 - eggs; 1/8 teaspoon(s) nutmeg; 10 ounce(s) frozen chopped spinach

(1 RATING)

18 Pinches

sheri wright

houma, LA

Updated on Nov 20, 2011

i know this sounds weird,but,its good,and im not a spinach lover while it stands alone,i do like it in mixed foods,this is good as a side dish,replaces a vegetable and a bread at the same time,top with sour cream.

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prep time 20 Min

cook time 25 Min

method ---

yield

Ingredients

1 can chicken broth,around 10 and 3/4 ounces
3/4 cup flour
2 tablespoons melted butter
2 - eggs
1/8 teaspoon nutmeg
10 ounces frozen chopped spinach

How To Make spinach pancakes [hungarian]

Step 1

mix all ingrediants except the spinach,when this has been mixed,add the spinach and stir into the batter.use a greased skillet,and make pancakes of this.when done,top with sour cream.
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