southwestern bread (machine) / sourdough

Ingredients

• 1 quart active sourdough starter (opt) or yeast
• 1/2 cup water, warm instead of sourdough
• 1/2 cup cottage cheese, creamed
• 1/4 cup green chiles chopped
• 1 teaspoon grey poupon mustard
• 1 tablespoon butter, melted
• 2 cups bread flour
• 1 tablespoon sugar instead of starter
• 1 teaspoon salt instead of starter
• 2 tablespoons parmesan cheese
• 1 1/2 tablespoons yeast (opt) or starter
• 1 1/2 tablespoons onion flakes, dehydrated