sour dough bread (bread maker) no starter required
(5 RATINGS)
My husband asked me the other day if the Bread maker came with a Sour Dough recipe, it did not. I have tried in the past to prepare a starter and was never able to come up with a winner. I searched on line the other day and found this recipe and it is wonderful! I was a little skeptical because it does not call for a starter, but I believe the sour cream and vinegar do the trick. If you have a bread maker, give it a try and drop me a note and let me know what you think.....Happy baking...
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prep time
15 Min
cook time
3 Hr 20 Min
method
Bread Machine
yield
Ingredients
- - 2/3 cup warm water
- - 2 tbsp. white vinegar
- - 1/2 cup sour cream ( i use low fat)
- - 1 tbsp. sugar
- - 1 1/2 tsp. salt
- - 3 cups of bread flour
- - 2 1/4 tsp. yeast (quick rise)
How To Make sour dough bread (bread maker) no starter required
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Step 1Place all ingredients in the canister, in the order as written in the recipe. * I placed the sour cream in the microwave for 20 seconds to take the chill off. If not you can make the water a little hotter than warm.
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Step 2Choose the Basic bread setting, loaf size (one and half pound) crust color (light or medium) Hit start and wait for your kitchen to smell Yummy!!
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Step 3When bread is done place on a rack to cool
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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