simple cheese bread

Name: Simple Cheese Bread
Prep time: 5 min
Cook time: 5 min
Ingredients: - colby/cheddar cheese, shredded; - mayonnaise (i use miracle whip); - oregano, dried; - parsely, dried; - rosemary, dried; - basil, dried; - sourdough bread, sliced

(1 RATING)

56 Pinches 1 Photo

Melissa Snow

Hillsboro, OR

Updated on Oct 21, 2011

I got this idea from an old co-worker of mine. She and her husband used to prepare this with french bread topped with mozzarella, basil, and finely chopped onion. I'm going to try jalapeno jack and cilantro sometime soon to see how that turns out, but basically you can use any type of cheese, bread, and toppings you like. I have found that the cheese browns better if it's finely/fancy shredded. Enjoy!

Rate

prep time 5 Min

cook time 5 Min

method ---

yield

Ingredients

- colby/cheddar cheese, shredded
- mayonnaise (i use miracle whip)
- oregano, dried
- parsely, dried
- rosemary, dried
- basil, dried
- sourdough bread, sliced

How To Make simple cheese bread

Step 1

Spread a thin layer or mayonnaise on each slice of bread. Top with as much cheese as you would like. Sprinkle with herbs/seasonings.

Step 2

Place bread under a broiler for 3 to 5 minutes until brown and bubbly.
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