scones

How To Make scones

• 1

  Preheat oven 450. Make a well in the center of dry ingredients; pour buttermilk into well. Stir from the inside out, by hand.
• 2

  Flour board and hands. Press out and shape dough. Brush top with egg wash. Cut into wedges.
• 3

  Optional: dip wedges into grated cheese.
• 4

  Bake 10-15. Cool on wire rack.
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