savory cheddar bread
This is so easy to make and oh so yummy with lots of butter slathered on it!
prep time
10 Min
cook time
45 Min
method
---
yield
Ingredients
- 2 cups all purpose flour
- 4 teaspoons baking powder
- 1 tablespoon granulated sugar
- 1/2 teaspoon garlic salt
- 1/2 teaspoon italian seasoning
- 1/4 teaspoon dry mustard
- 1 1/4 cups shredded cheese(any kind you like)
- 1 - egg, well beaten
- 1 cup milk
- 1 tablespoon butter, melted
How To Make savory cheddar bread
-
Step 1Combine flour, baking powder, sugar, garlic salt, italian seasoning, dry mustard and cheese; set aside
-
Step 2Combine egg, milk and melted butter; add all at once to dry ingredients
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Step 3Stir all ingredients until just moistened
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Step 4Spread batter in a greased 8-1/2 x 4-1/2 inch loaf pan.
-
Step 5Bake at 350 degrees F. for 40-45 mintues.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Savory Breads
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