pepperoni & cheese buns
All I can say is look out cause you can't eat just one. right out of the oven, gooey melted cheese and pepperoni. Dipped in garlic & butter and sprinkled with Parmesan cheese. Great for a snack or to go along with an Italian dish.
prep time
15 Min
cook time
25 Min
method
---
yield
12-15 serving(s)
Ingredients
- 1 - pizza dough from your local grocery store( i get mine by the case at sam's wholesale snack stand)
- 12 ounces chunk of mozzarella cheese
- 1 cup butter melted
- 4 cloves garlic, minced
- 1 package pepperoni sliced
How To Make pepperoni & cheese buns
-
Step 1Cut off a chunk of dough, flatten out place a piece of pepperoni, then a small chunk of cheese and then another pepperoni. Fold dough around and seal. Dip in melted garlic butter. Place on baking sheet. Bake at 400F for 25 minutes. When they are done brush with butter or spray with Pam...sprinkle with Parmesan cheese. Eat them while they are hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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