Pepperoni Batter Bread Recipe

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Pepperoni Batter Bread

Shirley Makekau


I got this recipe from a woman on another list. IT goes good with a tossed green salad.

★★★★★ 1 vote


3 1/4 c
1/2 c
finely chopped pepperoni
1/4 c
grated cheddar cheese
2 Tbsp
1/2 tsp
1 pkg
quick acting yeast
1/2 tsp
garlic salt
2 Tbsp
softened butter
1 1/4 c
hot water


1Mix 2 1/4 cups flour with remaining dry ingredients and yeast in a large bowl.
2Stir in butter and water and mix in only enough flour to make a very thick batter. Cover and let rest for 10 minutes.
3Turn into a buttered 1 1/2 quart casserole and let rise in a warm place about 35-45 minutes.
4Bake in a preheated 375 degree F oven for 35 minutes or until done.
5Remove from casserole dish and cool on rack.

About this Recipe

Course/Dish: Savory Breads
Other Tag: For Kids