pepper bread

Name: Pepper Bread
Yield: 1
Ingredients: 2 - eggs, beaten; 1 cup(s) buttermilk; 2 cup(s) self-rising corn meal; 2/3 cup(s) vegetable oil; 1/3 cup(s) chopped onion; 1/3 cup(s) chopped green pepper

(1 RATING)

84 Pinches 1 Photo

Antoinette Gullette

Chicago, IL

Updated on Dec 29, 2010

I am going to try this one I will tweak it a lil bit... Let yall no

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yield 1 serving(s)

Ingredients

2 - eggs, beaten
1 cup buttermilk
2 cups self-rising corn meal
2/3 cup vegetable oil
1/3 cup chopped onion
1/3 cup chopped green pepper

How To Make pepper bread

Step 1

Combine eggs and buttermilk.

Step 2

Stir in cornmeal just until moistened.
Step 3

Add remaining ingredients.
Step 4

Pour mixture into a greased loaf pan.
Step 5

Bake at 350 for 1 hour. Serve warm.
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