Onion Cheese Bread

Onion Cheese Bread Recipe

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Deanna Rodgers


This is a very easy and delicious supper bread, especially when you are short on time. I made this often when the girls were little, it was a favorite of theirs and their dad still enjoys it.

★★★★★ 1 vote
20 Min
20 Min


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1/2 c
onions, chopped
1 Tbsp
1 1/2 c
bisquick baking mix
1/2 c
egg, well beaten
1/2 c
sharp cheddar cheese, shredded
1 Tbsp
dried parsley
2 Tbsp
butter ( additional)
1/2 c
sharp cheddar cheese, shredded (additional)

How to Make Onion Cheese Bread


  • 1Preheat oven to 400 degrees. Grease a 8x8 or 9x9 baking pan.
  • 2Cook onion in first Tbsp. butter until tender. Set aside.
  • 3Mix Bisquick, milk and egg until just moistened. Stir in onions and 1/2 cup of the cheese and the parsley. Spread in greased pan. Dot with the 2 Tbsp. butter and sprinkle with the remaining 1/2 cup of cheese.
  • 4Bake 20 minutes or until toothpick in center comes out clean. Best served warm with lots of butter.

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About Onion Cheese Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy

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