Onion Cheese Bread

Onion Cheese Bread

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Deanna Rodgers

By
@paintingdeedee

This is a very easy and delicious supper bread, especially when you are short on time. I made this often when the girls were little, it was a favorite of theirs and their dad still enjoys it.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
20 Min
Cook:
20 Min

Ingredients

  • 1/2 c
    onions, chopped
  • 1 Tbsp
    butter
  • 1 1/2 c
    bisquick baking mix
  • 1/2 c
    milk
  • 1
    egg, well beaten
  • 1/2 c
    sharp cheddar cheese, shredded
  • 1 Tbsp
    dried parsley
  • 2 Tbsp
    butter ( additional)
  • 1/2 c
    sharp cheddar cheese, shredded (additional)

How to Make Onion Cheese Bread

Step-by-Step

  1. Preheat oven to 400 degrees. Grease a 8x8 or 9x9 baking pan.
  2. Cook onion in first Tbsp. butter until tender. Set aside.
  3. Mix Bisquick, milk and egg until just moistened. Stir in onions and 1/2 cup of the cheese and the parsley. Spread in greased pan. Dot with the 2 Tbsp. butter and sprinkle with the remaining 1/2 cup of cheese.
  4. Bake 20 minutes or until toothpick in center comes out clean. Best served warm with lots of butter.

Printable Recipe Card

About Onion Cheese Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy



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