Onion Bread

Onion Bread Recipe

No Photo

Have you made this?

 Share your own photo!

susan tinney

By
@susie417

Circa 1966. Woman's Day. Goes great with spaghetti, also good with roast beef.

Rating:

★★★★★ 1 vote

Prep:
2 Hr
Cook:
20 Min

Ingredients

Add to Grocery List

  • 1
    pkg. active dry yeast
  • 1 c
    water
  • 2 tsp
    sugar
  • 2 tsp
    salt
  • 3 1/4 c
    all purpose flour
  • 2 Tbsp
    melted butter
  • 1/2 c
    coarsly chopped onion
  • 1 tsp
    paprika, sweet mild

How to Make Onion Bread

Step-by-Step

  1. In large bowl, put one cup of very warm water (105 to 115) Sprinkle dry yeast into water and stir until dissolved.
  2. Add sugar, 1 teaspoon of salt to water. Let sit a few minutes to proof.
  3. When yeast water mixture has proofed add 2 cups of flour and mix then beat well.
  4. Stir in 1/2 cup more flour.
  5. Turn out on floured board and knead until smooth and satiny, adding remaining flour as needed.
  6. Put in greased bowl, turn once, cover and let rise until doubled about 1 hour.
  7. Punch dough down and divide into 2 equal pieces.
  8. Pat each half into 2 greased 8 inch round cake pan or 2 8 inch square pans.
  9. Brush with melted butter and sprinkle onion on top.
  10. Press onion into dough with fingertips so surface looks dented.
  11. Sprinkle each with 1/2 teaspoon salt and 1/2 teaspoon paprika
  12. Let rise until doubled about 45 minutes
  13. Bake in preheated 450 oven for about 20 minutes
  14. Serve warm cut into wedges or strips

Printable Recipe Card

About Onion Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy




Leave a Comment

15 Simple Banana Bread Recipes

15 Simple Banana Bread Recipes

Kitchen Crew @JustaPinch

15 banana bread recipes you'll go bananas for!

12 Twists On Traditional Pb&j Recipe

12 Twists on Traditional PB&J

Kitchen Crew @JustaPinch

Try these fun peanut butter and jelly recipes that reinvent a kid's classic. There's nothing basic about PB&J!

Treat Yourself To Pumpkin Desserts Recipe

Treat Yourself to Pumpkin Desserts

Kitchen Crew

It's pumpkin season! Everywhere I food shop, pumpkin, pumpkin everywhere. And you know what... that's OK with me. I love to eat anything pumpkin in the fall especially when it's...