Private Recipe

*** mom's breakfast blteoc sandwich ***

★★★★★ 2 Reviews
review
KimmiK avatar
By Kimmi Knippel (Sweet_Memories)
from Cullowhee, NC

Mom made these all the time for me. Whenever she asked, this was my answer! Mmmmmmmm! (Bacon, Lettuce, Tomato, Egg, Onion & Cheese)

★★★★★ 2 Reviews
serves 1
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For *** mom's breakfast blteoc sandwich ***

  • 2 pieces
    bacon, cooked
  • 2 slice
    bread, toasted
  • 2 Tbsp
    butter
  • 2 Tbsp
    my heirloom tomato sandwich sauce recipe (see below) or peanut butter
  • lettuce leaves
  • tomato, sliced about 1/4
  • onion, sliced about 1/4
  • 2
    eggs, fried (fry it so yolk is hard - unless you want yolk running down your hands while eating this - lol!)
  • salt & pepper, to taste
  • 2 slice
    velveeta cheese

How To Make *** mom's breakfast blteoc sandwich ***

  • 1
    Cook bacon & toast bread.
  • 2
    After bread is toasted, butter 1 slice of bread with butter (top) & the other slice with heirloom tomato mixture (bottom).
  • 3
    Place a slice of velveeta on each slice of bread. To the bottom slice, add (in order) lettuce, onion, tomato (salt & pepper tomato slice) & bacon.
  • 4
    Fry your eggs, seasoned to taste with salt & pepper, once done place on top of bacon, close sandwich & enjoy!
  • 5
    https://www.justapinch.com/recipe/kimmi-knippel-sweet_memories/heirloom-tomato-sandwiches/quick-easy-vegetable-appetizer?k=heirloom+tomato+sandwich&p=1&o=r
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