mini "elegant" rolls

Name: Mini "Elegant" Rolls
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 1 - 8 ounce(s) package of cream cheese (room temp); 1 cup(s) self-rising flour; 1 cup(s) sweet milk; 1 stick(s) softened butter

(1 RATING)

79 Pinches 1 Photo

Sarah Farish

Montgomery, AL

Updated on Oct 26, 2011

Amazingly, they taste like old fashioned yeast rolls without all the work & wait. Super easy to make and they taste like you baked all day. Enjoy!

Rate

prep time 10 Min

cook time 20 Min

method ---

yield 8-10 serving(s)

Ingredients

1 - 8 ounces package of cream cheese (room temp)
1 cup self-rising flour
1 cup sweet milk
1 stick softened butter

How To Make mini "elegant" rolls

Step 1

Preheat oven to 325 Spray "mini" muffin pans (2) with PAM

Step 2

Cream butter and cream cheese together in a bowl until well blended. Add flour. blend well. Add milk slowly, blend.Fill muffin tins 3/4 way full. Bake until golden brown.
Step 3

Now- get ready for the compliments! Seriously!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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