loaded garlic bread
(1 RATING)
My twin sons love garlic bread, I add all kinds of toppings and they eat it up!
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prep time
cook time
method
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yield
Ingredients
- - 1 c butter
- - 1 c mushrooms,sliced
- - 6 cloves garlic,minced
- - salt and pepper
- - 1/4 c parmesan cheese
- - parsley,chopped
- - long loaf of sourdough bread
- - tomatoes,sliced
- - mozzarella cheese slices
How To Make loaded garlic bread
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Step 1Heat oil,add butter till melted,add mushrooms,salt and pepper to taste,cook until soft. Add garlic and cook 1-2 minutes. Remove from heat, add parsley and Parmesan cheese. Split loaf of bread lengthwise. Spread mushrooms and butter mixture on each half. Add tomato slices down length of bread,season tomatoes with salt and pepper,top with mozzarella slices. Heat under broiler until bread is toasted and cheese is melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Savory Breads
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