Jodie's Corn Bread
How to Make Jodie's Corn Bread
- Preheat oven to 400* Spray cast large iron skillet or cake pan set aside...
- Place all dry ingredients in large bowl, mix...Add cooking oil, milk, stir well add eggs and continue to stir till mixture is cake batter consistency...if you need a bit more milk add by tablespoon till you have a batter. This is how I end up with moist cornbread.
- Pour into greased cast iron skillet or cake pan...Bake for 30 minutes or till knife inserted comes out clean...Top will be a nice golden brown....