jalapeno cornbread

Name: Jalapeno cornbread
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 1 1/2 cup(s) self rising cornmeal; 1 cup(s) buttermilk; 1 - egg; 1 can(s) cream style corn; 1 1/2 to 2 tablespoon(s) jalapeno pepper chopped; 1 cup(s) chedder cheese, grated; 1 tablespoon(s) oil

(1 RATING)

38 Pinches

Brenda Smith

Franklin, GA

Updated on Oct 25, 2010

My daughter's boyfriend loves this,I don't like jalapenos but i like it.

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prep time 10 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 cups self rising cornmeal
1 cup buttermilk
1 - egg
1 can cream style corn
1 1/2 to 2 tablespoons jalapeno pepper chopped
1 cup chedder cheese, grated
1 tablespoon oil

How To Make jalapeno cornbread

Step 1

Beat egg

Step 2

Add buttermilk & all ingredients. mix well
Step 3

Bake at 450 in a well greased 9- inch iron skillet
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