Irish Soda Bread
By
Maggie Heden
@maggiekate09
1
My grandmother's very best recipe, it's a savory-sweet treat to accompany your corned beef and cabbage.
Ingredients
- 3 c
- flour
- 2 tsp
- baking powder
- 1/2 tsp
- baking soda
- 1 tsp
- salt
- 1/3 c
- sugar
- 1/2 c
- golden raisins
- 1 Tbsp
- caraway seeds
- 1 1/2 c
- buttermilk
How to Make Irish Soda Bread
- 1Heat oven to 350 degrees. Sift together dry ingredients. Stir in raisins and caraway seeds. Mix in buttermilk to make a semi-sticky dough.
- 2Knead 3 to 5 minutes on a floured surface. Shape into a ball.
- 3Bake in an oiled and floured round cake pan for about 1 hour. Bread is done when you tap it with your knuckle and it makes a hollow sound.
About Irish Soda Bread
Course/Dish: Savory Breads
