Irish Soda Bread
By
Maggie Heden
@maggiekate09
1
Ingredients
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3 cflour
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2 tspbaking powder
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1/2 tspbaking soda
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1 tspsalt
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1/3 csugar
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1/2 cgolden raisins
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1 Tbspcaraway seeds
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1 1/2 cbuttermilk
How to Make Irish Soda Bread
- Heat oven to 350 degrees. Sift together dry ingredients. Stir in raisins and caraway seeds. Mix in buttermilk to make a semi-sticky dough.
- Knead 3 to 5 minutes on a floured surface. Shape into a ball.
- Bake in an oiled and floured round cake pan for about 1 hour. Bread is done when you tap it with your knuckle and it makes a hollow sound.