Ina Garten's Garlic bread

Ina Garten's Garlic Bread Recipe

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Ina Garten is one of my favorite cooks,this is her recipe I make often.


★★★★★ 1 vote



  • ·
    6 large garlic cloves, chopped
  • ·
    1/4 c chopped flat-leaf parsley
  • ·
    1/4 c chopped fresh oregano leaves
  • ·
    1/2 teaspoon kosher salt
  • ·
    freshly ground black pepper
  • ·
    1/2 c good olive oil
  • ·
    1 loaf ciabatta bread
  • ·
    2 tablespoons unsalted butter

How to Make Ina Garten's Garlic bread


  1. Preheat the oven to 350 degrees F.
    Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.
    Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat.
    Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic mixture on the other half of the bread, and put the halves together. Wrap the bread in aluminum foil.
    Place the bread in the oven and bake for 5 minutes. Open the foil, and continue baking for an additional 5 minutes.

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About Ina Garten's Garlic bread

Course/Dish: Savory Breads

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