Grandma's Corn Bread

8
Shelby Leaf

By
@Blue17

I normally make this on rainy days...
When it's a winter or rainy day I serve it cold.
When it's not rainy or winter I serve warm :)

Rating:

★★★★★ 1 vote

Prep:
20 Min
Cook:
30 Min

Ingredients

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1 Cup
yellow cornmeal
1 Cup
flour
1/3 cup
sugar
4 Tbs
baking powder
1/2 Tsp
salt
1 Cup
milk (whole or 2%)
1
egg (beaten)
1/4 Cup
vegetable oil

How to Make Grandma's Corn Bread

Step-by-Step

  • #1:Pre-Heat oven to 400 degrees
    1#1:Pre-Heat oven to 400 degrees
  • #2:Mix dry ingredients in a bowl & set aside
    2#2:Mix dry ingredients in a bowl & set aside
  • #3:In a 2nd Bowl mix wet ingredients together
    3#3:In a 2nd Bowl mix wet ingredients together
  • #4:Mix dry & wet ingredients together
    4#4:Mix dry & wet ingredients together
  • #5:Pour batter in a greased "8X"8 baking pan
    5#5:Pour batter in a greased "8X"8 baking pan
  • #6:Bake 25 minutes or until top is slightly brown
    6#6:Bake 25 minutes or until top is slightly brown
  • #7:Serve warm Or cool
    7#7:Serve warm Or cool

Printable Recipe Card

About Grandma's Corn Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy




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