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garlic dill pickle lovers pizza

2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

This pizza is the biggest thing around Town lately. So of course I had to try, being a big dill pickle fan and All! Very interesting, but it definatly works! This is My favorite version of this pizza the whole Family will enjoy. This can also be made in a square pan, cut into smaller pieces for a great app.

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yield 8 serving(s)
prep time 10 Min
cook time 8 Min
method Bake

Ingredients For garlic dill pickle lovers pizza

  • 1
    premade pizza dough
  • 1 c
    garlic butter
  • 1-1 1/2 c
    shredded mozzerella
  • 1 jar
    favorite dill pickle slices
  • 1 sm
    onion sliced thin
  • SPICES AND ADD INS
  • hymalayan pink salt
  • cracked black pepper
  • dill weed
  • garlic powder
  • fresh dill
  • garlic oil, or sub oil
  • everything but the bagel seasoning
  • parmesan cheese

How To Make garlic dill pickle lovers pizza

  • 1
    This can be made with Your own dough recipe. I buy dough balls for convenience.Thaw let rise under cloth. Spread pizza dough out on 14-16 inch pizza pan. Spread bottom with garlic butter. I Make with butter, grated garlic, garlic powder, s&p and in this case dillweed. Drizzle with garlic oil. Sprinkle everything but the bagel seasoning over whole pizza crust included, for extra flavor. Optional. I use this seasoning for a lot of My pizza doughs.
  • 2
    Next step is Your cheese. I use a shredded mozzarella. I'm generous with the cheese. Top with patted dry pickle slices & Onion slices if using.. I usually have the pickles touching, in this case I was in a hurry. But highly suggest the more the better!
  • 3
    Top with a bit of parmesan cheese and dill weed. Bake in 500 degree oven for 7-8 min. Remove add fresh dill and more parm if You wish. Cut in 8ths. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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