Garlic Bubble Loaf
How to Make Garlic Bubble Loaf
- Grease a 9 x 5 loaf pan
- Cut dough in half or quarters (it all depends on how big you want the pieces to be) and throw into pan
- Combine remaining ingredients and pour over dough.
- Cover with a dish towel and allow dough to rise
- Bake in a preheated oven at 350 Degrees F. for 15 - 20 minutes or until golden brown
- Cool in pan for about 10 minutes and serve warm