Favorite Garlic Yeast Bread (Machine)

Favorite Garlic Yeast Bread (machine) Recipe

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Shelley Simpson


If today is one of those days that the smell of homemade bread baking would be a welcoming comfort to you and your family, then try making our Favorite Garlic Yeast Bread. My family loves this bread as I am sure yours will too.


★★★★★ 1 vote

1 loaf


  • 2/3 c
    water (70 to 80 degrees)
  • 2 tsp
    butter or margarine, softened
  • 1 clove
    of garlic, minced
  • 2 c
    bread flour (i also use all purpose flour)
  • 1 Tbsp
  • 1 tsp
  • 1/4 tsp
    dried rosemary crushed
  • 1/8 tsp
    dried thyme
  • 1/8 tsp
    dried basil
  • 1 3/4 tsp
    active dry yeast

How to Make Favorite Garlic Yeast Bread (Machine)


  1. In bread machine, place all ingredients in order suggested by manufacturer. Select basic bread setting.
  2. Choose crust color and loaf size if available. Bake according to bread machine. (Check dough after 5 minutes of mixing; add 1 to 2 Tablespoons of water or flour IF needed.)
  3. Yields 1 loaf.

Printable Recipe Card

About Favorite Garlic Yeast Bread (Machine)

Course/Dish: Savory Breads
Hashtag: #easy

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