do it yourself croutons

Name: Do It Yourself Croutons
Ingredients: 4 slice(s) bread; 2 tablespoon(s) parmesan cheese, grated; 1/4 teaspoon(s) oregano; 1/4 teaspoon(s) celery salt; 1/4 teaspoon(s) garlic salt; 2 tablespoon(s) salad oil

(1 RATING)

62 Pinches

linda mcdougal

cordova, TN

Updated on Dec 28, 2009

Rate

No Image

prep time

cook time

method ---

yield

Ingredients

4 slices bread
2 tablespoons parmesan cheese, grated
1/4 teaspoon oregano
1/4 teaspoon celery salt
1/4 teaspoon garlic salt
2 tablespoons salad oil

How To Make do it yourself croutons

Step 1

Slice bread (homemade) into 3/8 inch cubes and place in a bowl.

Step 2

Add seasonings and oil.
Step 3

Toss well to mix.
Step 4

Place on cookie sheet.
Step 5

Bake at 300 degrees until crisp.
Step 6

Cool.
Step 7

Store in a glass jar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes