Dilled Garlic Bread
Rating:
★★★★★ 3 votes5
Comments:
Serves:
makes 1 loaf
Prep:
10 Min
Cook:
10 Min
Method:
Bake
Ingredients
-
1/3 cbutter or margarine softened
-
1/4 cfinely chopped fesh dill
-
2 largegarlic cloves, crushed
-
11-pound loaf french bread
-
1/4 cparmesan cheese
How to Make Dilled Garlic Bread
- Combine first 3 ingredients. Slice loaf in half lengthwise.
- Spread butter mixture evenly on cut sides of bread. Sprinkle with cheese.
- Place on an ungreased baking sheet. Bake at 375 degrees for 10 minutes or until browned. Slice and serve hot.
