Corn Light Bread

Corn Light Bread Recipe

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Leslie Holt

By
@2holts

This is a great alternative to corn bread - it takes great! Not as "crumbly", as corn bread.

Great for the fall with stew! You can also use flavored corn meal or put these in a muffin tin.

Enjoy!

Rating:

★★★★☆ 2 votes

Comments:
Prep:
10 Min
Cook:
45 Min

Ingredients

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  • 2 c
    plain corn meal
  • 1/2 c
    sugar
  • 1/2 c
    flour
  • 1
    egg
  • 2 c
    buttermilk
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/3 c
    oil

How to Make Corn Light Bread

Step-by-Step

  1. Mix dry ingredients. Add buttermilk and egg, then oil last. Bake in a greased loaf pan at 350 for 45 to 50 minutes or until done. Enjoy!

Printable Recipe Card

About Corn Light Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy




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