Christmas Morning Sausage Balls

Christmas Morning Sausage Balls

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Gidgit Graham

By
@mamaGraham

I've been making this for years on Christmas Eve. I store them in a zip-lock and bake them on Christmas morning to serve with coffee and hot cocoa. We also munch on these all day after gifts and such.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

How to Make Christmas Morning Sausage Balls

Step-by-Step

  1. combine all ingredients in a large mixing bowl. Use your hands and mix it until the busquik & cheese are incorporated well into the sausage.
  2. Form balls. You can use a 1/2 oz scoop or your hands and make them as big or small as you like. My youngest loves doing this.
  3. Bake on a cookie sheet at 400 F. for about 17 mins until golden.

Printable Recipe Card

About Christmas Morning Sausage Balls

Main Ingredient: Pork
Regional Style: Southern
Other Tags: Quick & Easy For Kids



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