Chipotle Stone Ground Corn Bread

Chipotle Stone Ground Corn Bread

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier


Bacon, cheese and chilies, a winning combination. Excellent with a bowl of your favorite chili.


★★★★★ 1 vote



  • ·
    6 slices smoked bacon
  • ·
    1 1/2 cups stone ground yellow cornmeal
  • ·
    3 tbsp. flour
  • ·
    1 t. baking soda
  • ·
    1 t. salt
  • ·
    1 egg
  • ·
    1/4 cup vegetable oil
  • ·
    2 cups buttermilk
  • ·
    1 cup corn
  • ·
    1 cup shredded jack cheese, 4 oz
  • ·
    1 or 2 canned chipotle chiles, drained and finely chopped

How to Make Chipotle Stone Ground Corn Bread


  1. Cook bacon in large cast iron skillet until crisp. Remove and crumble bacon. Reserve drippings in skillet. Tilt skillet to coat bottom and side with drippings and put in an oven preheated to 450 degrees. Heat for 5 minutes or until very hot.
  2. Mix cornmeal, flour, baking soda and salt in medium bowl. Add egg and oil and mix well. Add buttermilk just before removing the skillet from the oven. Mix until smooth. Fold in corn, cheese, chipotle chiles and bacon. Remove skillet from oven and pour off any excess drippings. Pour batter into hot skillet and bake for 25 to 30 minutes or until set and golden brown. Serves 8

Printable Recipe Card

About Chipotle Stone Ground Corn Bread

Course/Dish: Savory Breads

Show 2 Comments & Reviews

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...

24 Quick Bread Recipes That Can Be Made In A Snap

24 Quick Bread Recipes That Can Be Made in a Snap

Kitchen Crew @JustaPinch

Quick bread recipes are great because even a kitchen novice can make them. What makes something a quick bread? There's no yeast in the recipe. With nearly endless flavor combinations,...