Cheesy Monkey Bread

1
SK H

By
@Soos

This is my version of Monkey Bread with a twist. You can make your version with whatever you like.

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
2 Hr
Cook:
35 Min

Ingredients

  • 1
    loaf of frozen bread dough
  • 2 c
    grated asiago cheese
  • 1/2 c
    grated parmesan cheese
  • 3 Tbsp
    chopped parsley
  • 2 Tbsp
    garlic powder
  • 1/2 c
    butter

How to Make Cheesy Monkey Bread

Step-by-Step

  1. Let bread dough thaw in the fridge the night before. Put it in a bowl and let it raise for 45 minutes then punch it down.
  2. In a seperate bowl melt the butter.
  3. Mix 4 tablespoons of the melted butter with the parsley garlic and grated Asisago cheese
  4. Roll the dough into balls, about 1 inch in diameter. Roll balls in the mixture, of butter cheese parsley and garlic. Arrange in a lightly greased bundt pan. Allow the bread to rise once more in a warm spot for 30 minutes
  5. Brush dough again with melted butter, and sprinkle the parmesan cheese on top. Bake in a 375F oven for 35 minutes. Best when served hot.

Printable Recipe Card

About Cheesy Monkey Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy




Show 7 Comments & Reviews

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