Cheddar Beer Bread

8
Vicki Butts (lazyme)

By
@lazyme5909

From the Best of Bridge cookbook. I love this cook book........it also gives little funnies now and then. The one on this recipe reads..........Beer makes you smarter - it made Budweiser.

Rating:

★★★★★ 3 votes

Comments:
Serves:
1 loaf
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 3 c
    flour
  • 1 Tbsp
    baking powder
  • 3/4 tsp
    salt
  • 2 Tbsp
    sugar
  • 2 c
    sharp cheddar cheese, grated
  • 1/2 c
    chopped onion
  • 3 clove
    garlic, minced
  • 12 oz
    beer

How to Make Cheddar Beer Bread

Step-by-Step

  1. Preheat oven to 350ºF. Combine all the ingredients (except the beer) until well mixed. Add beer a quarter at a time until all ingredients are blended. Spoon into a greased and floured 4 x 8 inch loaf pan and smooth down with fork. Bake for 1 hour.
  2. Remove from pan and cool on wire rack. Serve warm with soup or stew.

Printable Recipe Card

About Cheddar Beer Bread

Course/Dish: Savory Breads
Main Ingredient: Flour
Regional Style: American




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