brownie cheesecake ice cream spiced rum bread

How To Make brownie cheesecake ice cream spiced rum bread

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  1

  In a bowl combine ice cream, vanilla extract, spiced rum, self rising flour, brown sugar and cinnamon powder, mix well.....
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  2

  Pour mixture into a bread loaf pan that has been coated with butter cooking spray.......
• 3

  Bake in a preheated 350 degree oven for 25-30 minutes, or until center is set.......
• 4

  Cool for 20 minutes, then remove from bread loaf pan......
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  5

  Serve with a drizzle of chocolate syrup, a sprinkle of confectioners sugar, and enjoy !!! Recipe can easily be doubled to make more , this amount makes a small loaf of ice cream bread .....
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