Real Recipes From Real Home Cooks ®

brownie cheesecake ice cream spiced rum bread

a recipe by
Denise C.
Ny, NY

Great way to use some spice rum that you may have in the house !!

method Bake

Ingredients For brownie cheesecake ice cream spiced rum bread

  • c
    1 cup brownie cheesecake ice cream , softened
  • Tbsp
    1 tablespoon vanilla extract
  • c
    1/4 cup spiced rum
  • c
    3/4 cup self rising flour
  • Tbsp
    1 tablespoon brown sugar
  • Tbsp
    1 tablespoon cinnamon powder
  • butter cooking spray
  • chocolate syrup
  • confectioners sugar

How To Make brownie cheesecake ice cream spiced rum bread

  • 1
    In a bowl combine ice cream, vanilla extract, spiced rum, self rising flour, brown sugar and cinnamon powder, mix well.....
  • 2
    Pour mixture into a bread loaf pan that has been coated with butter cooking spray.......
  • 3
    Bake in a preheated 350 degree oven for 25-30 minutes, or until center is set.......
  • 4
    Cool for 20 minutes, then remove from bread loaf pan......
  • 5
    Serve with a drizzle of chocolate syrup, a sprinkle of confectioners sugar, and enjoy !!! Recipe can easily be doubled to make more , this amount makes a small loaf of ice cream bread .....

Categories & Tags for Brownie Cheesecake Ice Cream Spiced Rum Bread: