1Spray a bundt pan with non stick spray. Melt 1/4 cup of butter in microwave.
2Prepare your spices before you take the biscuits out of the fridge. All ingredients are to taste. It cannot be any easier!! Mix the salt, pepper, parmesan and oregano in a bowl and set aside. In a large bowl cut or tear your biscuit. I cut mine in 1/4 pieces. Drizzle the pieces with the melted butter and add your dry ingredients then grate the 3 cloves of garlic over the top of that. Gently toss together making sure all pieces are coated well.
3Drop one piece at a time into the prepared bundt pan. Bake at 350 for 15-20 minutes until the top is nice and brown. Remove from oven and turn out onto a serving plate.