Beer Bread

Judie Hagstrom


A Facebook friend posted a picture of this bread - when she told me how easy it was, I just had to try it. Served it with turkey chili and it was a huge hit!

★★★★★ 1 vote
15 Min
1 Hr


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3 c
self-rising flour
1/2 c
12 oz
beer, not lite
1/2 c
butter, melted

How to Make Beer Bread


  • 1Sir flour and sugar to blend.
  • 2Add beer and stir just enough to wet dry ingredients.
  • 3Dump into greased loaf pan.
  • 4Pour melted butter over top.
  • 5Bake at 375 degrees for 1 hour.

Printable Recipe Card

About Beer Bread

Course/Dish: Savory Breads
Other Tag: Quick & Easy

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