apple, banana,oatmeal nut bread
Just trying something different. Hope it turns out well. After making this, I believe it would be better to just make one loaf as two were not very big. I changed the directions to accommodate this. If you think you have too much batter for one loaf, make a couple of muffins with the excess.
prep time
30 Min
cook time
40 Min
method
---
yield
a bunch
Ingredients
- - preheat oven to 375 degrees f.
- 2 - ripe bananas mashed
- 1 - large. fully ripe red delicous apple (or two medium) diced or chopped
- 1 cup sugar
- 2 - eggs beaten
- 1/2 cup margarine softened
- 2 cups self rising flour
- 1 cup uncooked rolled oats ( i used quaker old fashion)
- 1 teaspoon ground nutmeg powder
- 1/2 tablespoon ground cinnamon powder
- 1/2 cup chopped pecans
How To Make apple, banana,oatmeal nut bread
-
Step 1Place mashed bananas and chopped/diced apples in a large mixing bowl.
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Step 2add sugar, eggs, margarine and stir mixture until well combined.
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Step 3add flour, rolled oats, pecans and spices and mix well.
-
Step 4pour mixture into a greased loaf pan or glass baking dish. Use a metal loaf pan or a glass loaf dish 4 1/2" by 8 1/2" by 3" deep.
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Step 5Bake at 375 degrees F. for 50 minutes or until done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Savory Breads
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