one minute bread

2
Carol BoBarrel

By
@carolbobarrel

this is not my recipe, but i feel it is so good and easy i had to share. here is the original - lifehack.org/...-ciabatta-bread.html
the comments are extremely helpful, and yes, it needs more salt.

Rating:
★★★★★ 4 votes
Comments:
Prep:
5 Min
Cook:
25 Min

Ingredients

Add to Grocery List

1/4 tsp
active dry yeast
1 tsp
salt
2 c
water, warm
4 c
flour
herbs of choice, optional

How to Make one minute bread

Step-by-Step

  • 1Mix Water & Yeast

    Pour the warm water into the medium-size mixing bowl and stir in the yeast with a spoon. No need to be particular, just dump and slosh.
  • 2Add Flour And Salt

    Add flour and salt to your bowl of yeasty water. This, after measuring out the flour, presents another prime opportunity to get flour on your person. This will be regarded by many as a sign of your culinary determination. You’ll need such signs because anybody who actually watches you make the bread will think you’re one of the laziest bakers in existence.
  • 3Stir Into A Heavy Batter

    Use a spoon. You could use your hands if you wanted but you probably didn’t wash your hands before starting this anyhow. Start with a quick run about around the perimeter of the bowl with your spoon. A few quick strokes through the middle and you should have a heavy batter. If it looks too thick to be pancake
    batter and not thick enough to be playdough, you’re right on target.
  • 4Set It And Nearly Forget It

    Cover your project with a hand towel or plastic wrap and set in a safe place for a few hours. After the dough has rested for 8 to 12 hours, it will have nearly doubled in size. (If you add a bit of sugar at the start and you’re in a hurry, you can rush this process but I don’t recommend it for your first try.)
  • 5Preheat Oven & Prepare Your Pan

    There’s a lot of room for variation at this stage. The goal is to place the dough onto a surface that will keep it from falling through the oven rack and not stick on. I use an old cookie sheet sprinkled with flour and corn meal. You can use a buttered pan, pizza stone, or baking paper. It’s up to you. The flour/cornmeal method takes only a few seconds.

    Before you start prepping your pan/stone, set your oven to 400F.
  • 6Pour Out The Batter

    This is the fun part! Uncover the bowl of dough and slowly pour it out onto the pan you just prepared for it. You’ll want to use a spoon to guide the dough into place and get the last bits out of the bowl. The dough will be very wet and sticky. That’s okay! Get the dough out onto the pan.
  • 7Add Spices (If Needed) & Place Bread Into 400F Oven

    If you’re trying to stay within the one-minute prep, you probably won’t have time to sprinkle some of your favorite herbs onto your ciabatta before baking. If you’re not worried about time, some dried oregano, basil, and rosemary make a nice addition.
  • 8Remove Your Ciabatta From The Oven

    Check on your ciabatta after about 25 minutes. Once it’s golden brown on top and looks good to eat, take it out of the oven and set it aside to cool for at least 10 minutes. You can cut into it immediately but if you do it’ll collapse and won’t look as pretty.
  • 9Slice & Enjoy

    Move your ciabatta off the pan or baking stone and onto a proper cutting board for demolition and devouring. Ciabatta is famous as a sandwich bread but, like most breads, it’s absolutely delicious right out of the oven.

Printable Recipe Card

About one minute bread

Course/Dish: Other Breads
Other Tag: Quick & Easy




Show 36 Comments & Reviews

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

Easy To To Make Quick Bread Recipes For The Holiday Season

Easy to To Make Quick Bread Recipes for the Holiday Season

Kitchen Crew

With the holidays fast approaching, quick bread recipes are great to keep handy in your recipe box. Since they require no yeast or rising time, they are easy to make...