microwave croutons

Name: Microwave Croutons
Prep time: 5 min
Cook time: 5 min
Yield: 6
Cuisine: American
Ingredients: 6 cup(s) bread cubes; 1/2 teaspoon(s) garlic or onion salt; 1/2 cup(s) melted butter

(1 RATING)

24 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Jun 25, 2015

Wondering what to do with that old bread in your cupboard? Try making some croutons in the microwave and store them for later. All you need is some bread and butter.

Rate

prep time 5 Min

cook time 5 Min

method Microwave

yield 6 Cups

Ingredients

6 cups bread cubes
1/2 teaspoon garlic or onion salt
1/2 cup melted butter

How To Make microwave croutons

Step 1

Place bread cubes in a large, low bowl Microwave on high for 6 minutes, stirring occasionally, until cubes begin to dry

Step 2

Sprinkle with flavored salt and toss with melted butter to coat evenly. Microwave on high for 4 to 6 minutes, stirring each minute, until crispy and dry Store in an airtight container in the refrigerator.
Step 3

Tip: Italian Croutons: Add 1 tablespoon Italian herb seasoning when salt and butter are added
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