/ Other Breakfast
granulated sugar mixed with cinnamon or nutmeg for topping
How to Make Very Berry Muffins
1Cream the softened butter and sugar;add the eggs and mix very gently. Add the vanilla, baking powder and salt;alternately add the flour and milk. DON'T OVER BEAT!
2By hand, mix in the berries; spoon into muffin papers. Top each with 1/2 tsp. sugar mixture.
Bake at 375° F. for 25 minutes.
(Sometimes I use frozen berries, not fresh. Don't thaw or add the frozen juice. Will take longer to bake.)
Printable Recipe Card