Thanksgiving Muffins
★★★★★ 2 votes5
Ingredients
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8 ccornbread stuffing
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2 Tbspolive oil
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1 stickbutter, softened
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4celery heart ribs
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1white onion
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3fuji apples
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2 Tbsppoultry seasoning
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1/4 cchopped parsley
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3 cchicken stock
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·salt and peper
How to Make Thanksgiving Muffins
- Preheat oven to 375 degrees F.
- Over medium high heat olive oil and 4 tablespoons butter. Add bay leaf, vegetables and apples. Add salt, pepper and poultry seasoning.
- As the veggies start to soften add stuffing and stock mixing well.
- Spray large muffin tray with olive oil non stick spray. Over fill each muffin and shape with a large spoon. Bake 10 to 15 minutes so that the muffins are set. Serve hot.