Real Recipes From Real Home Cooks ®

super easy scones

(1 rating)
Recipe by
Mary-jane Ismail

so easy to do with the kids over the holidays

(1 rating)
yield serving(s)
prep time 5 Min
cook time 20 Min

Ingredients For super easy scones

  • 500 g
    self rising flour
  • 300 ml
  • 1 c

How To Make super easy scones

  • 1
    Sift self raising flour into a bowl, make a well
  • 2
    and pour in cream and lemonade.
  • 3
    Mix with a flat-bladed knife until the mixture forms a soft dough.
  • 4
    Turn out onto a floured surface and pat into a 2 cm thick round.
  • 5
    Using a 5-cm round cutter, cut out 12 rounds.
  • 6
    Arrange closely together on a paper lined baking tray and bake in a preheated 200C / 400C oven until golden brown (approx. 12 to 15 minutes).

Categories & Tags for super easy scones: