sugar free banana apple raisin muffins

Name: Sugar Free Banana Apple Raisin Muffins
Prep time: 15 min
Cook time: 30 min
Ingredients: 2 cup(s) all purpose flour; 3 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 3/4 cup(s) splenda granular; 1 - egg; 1/4 cup(s) vegetable oil; 1 - banana smashed; 3/4 cup(s) chopped apples any one you like most; 1/2 cup(s) raisins

(1 RATING)

36 Pinches 1 Photo

Melinda Lourenco

Fall River, MA

Updated on Oct 1, 2013

You can use 1/4 cup of egg substitute for the whole egg. also the recipe can be altered to your taste with fruits and nuts

Rate

prep time 15 Min

cook time 30 Min

method ---

yield

Ingredients

2 cups all purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
3/4 cup splenda granular
1 - egg
1/4 cup vegetable oil
1 - banana smashed
3/4 cup chopped apples any one you like most
1/2 cup raisins

How To Make sugar free banana apple raisin muffins

Step 1

Preheat oven to 400 degrees.

Step 2

Sift together all dry ingredients. In a bowl combine oil, milk and egg stir all together. Make a well in dry ingredients and pour in liquid. mix with a wooden spoon. The batter will be lumpy. fold in banana, apple and raisins. Line muffin tins. this recipe will make six large muffins and dozen of the smaller. bake for 25-30 minutes depending on your oven.
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